May 2013

I often prepare stuffed vegetables when there are guests coming up for a dinner. Pepper halves, courgette shells and mushroom cups make such a nice dinner presentation. And look more laborious than they really are. It’s actually quite an easy … Read more…

It’s been over a year since my last post, but I’m back. Now, what do I say? It’s actually quite hard to come back after such a long time, although for the last few months I’ve been getting ready for … Read more…