bread


Quick post, with quick coriander flatbreads. Fresh coriander added to the dough transforms these flatbreads, giving them a truly aromatic, Mediterranean touch. And they go so well with the baked aubergine dip. A Mediterranean feast in the making. This is … Read more…


The smell of freshly baked bread is one of the best food scents to me. So appetising, so idyllic. I just love to hold a warm loaf of freshly baked bread in my hands, close my eyes for a moment … Read more…


It’s time for picnic! The sun is shining, the weekend is here, the mood is good… Erm, rewind, where’s the sun shining? Well, we did have a few hours of sun shining in the afternoon, although not quite enough for … Read more…


Happy New Year to you! So, as the first days of the New Year pass, are you still sticking to your resolutions? Much as I’m fixated about the dates and diaries when it comes to new projects, I don’t really … Read more…


If there’s one thing I miss from Poland, it’s the bread. And when I think of Polish bread, childhood memories come to mind straight away. It must have been in the 80’s and I must have been six or seven … Read more…