blueberries

Fresh. Cool. Crisp. Finger-licking. Mouth-watering. Moreish. You. Have to. Try. Ingredients 165g desiccated coconut 2 eggs, whites and yolks separated 1 egg yolk 7 tbsp of xylitol 150ml full fat Greek yogurt Finely grated zest of 2 lemons Juice of … Read more…

Here’s another delicious gluten-free creation. Buckwheat flour can add a very interesting nutty flavour to recipes. By far, my favourite recipe using buckwheat flour are these fabulous pancakes. In fact, I can’t imaging making them with plain flour anymore. They … Read more…

Very Happy Blueberry! Nearly the end of summer, chilly mornings and cool evenings of September. That calls for some post-holiday pampering and a bit of post-holiday detox. But, let’s not forget the holiday yet. Let’s enjoy the last moments of … Read more…

One day, Little Sal went with her mother to Blueberry Hill to pick blueberries. Little Sal brought along her small tin pail and her mother brought her large tin pail to put berries in. “We will take our berries home … Read more…

These muffins are heavy with fruit and chocolate, so they won’t rise too high, but nevertheless make a delicious treat. ingredients Makes 12 muffins 150g blueberries 150g white chocolate, chopped into chunks 300g plain flour 100g golden caster sugar, 1tsp … Read more…