lime

Since I discovered avocados a few years ago, I could just eat them every day, although usually that’s more like every week or a couple of times a week. And whenever I do eat them I remember about the health … Read more…

Last part of my three crisps series – plantain crisps. (You can see the other two recipes here: sweet potato crisps and carrot and parsnip crisps). They go really well with some freshly prepared guacamole. Once again the inspiration comes … Read more…